Nutritional Information Calories 230 Fat 11g (3g saturated fat) Cholesterol 50mg Sodium 1340mg Carbohydrates 12g Fiber 0g Protein 18g Game Day Very Sticky Teriyaki Chicken Wings Ingredients 2 lbs chicken wings, trimmed with wing tips removed 1 cup original style Kikkoman Teriyaki sauce Directions   Preheat oven to 375 degrees. Wash wings under cold running water; drain and pat dry with clean paper towel. Coat wings with ½ cup sauce in a medium bowl. Reserve ½ cup sauce for later use. Place wings on a lightly greased baking sheet, in a single layer. Bake on center rack of oven for 45 minutes or until cooked through. Preheat oven to BROIL. Coat wings with remaining sauce. Broil wings on center rack of oven until sauce caramelizes, about 5 min. Turn wings periodically; chicken should reach internal temperature of 165 degrees. Servings Serves 6 / about 4 wings each Time To Cook 1 hour total   © 2003 Roberts Food Center. Designed and Hosted by The Computer Company, Inc.